The tradition and pride from the highland region of Jalisco is to choose the finest fruits for making our products 100% pure agave. With that, achieving the most brilliant shades and powerful textures that draw you to the aroma of the cooked agave, the floral tones and the delicate fruity sparkles. When our Special Reserve from La Cava (the cellar) is aged in the white oak barrel, we obtain the distinctive, yet silky flavor, a result of our master tequila manufacturing process, worthy of a Mayoral (the foreman of the hacienda).
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